If you cook all pizzas at once on two racks, rotate the pans from top to bottom halfway through baking for even cooking. The crust is already pre-cooked, so it’s really a matter of crisping and heating toppings.
The heavier sheet pans seemed to crisp the crust better than square cookie sheets. I cooked my flatbreads on 11X17 baking sheets. If doubling each variation in this recipe, just grab 1 extra 8-ounce pouch of fresh mozzarella for pizzas that call for it. You can use a larger ball of fresh mozzarella and chop, however, mozzarella pearls are really easy to use and save time. Mozzarella pearls are small 1/2-inch balls of fresh mozzarella cheese sold in an 8-ounce pouch or packet. You can easily make 10-15 small pizzas using ingredient quantities as listed in the recipe, assuming you make a wide variety.įor small pizzas, I like to use mozzarella pearls. 8 ounces of mozzarella is enough to make about 4 flatbreads alone. I was able to easily make 5 small flatbread pizzas using all the parts listed with A LOT of leftover ingredients. How Many Flatbread Pizzas Can I Make With These Ingredients? They’re ideal for quick appetizers or shareable pizzas for 4. The beauty lies in the variety you can spin out in a short amount of time. You can get flatbreads in larger 10-12 inch or smaller 6-7 inch crusts-the perfect size for personal or mini pizzas. It’s a fun way to experiment with several different pizza toppings and ensure everyone has their favorite za.įlatbread pizza can be made with naan bread or traditional flatbread. The crust/bread is fully cooked so you don’t need to go about rolling out lots of dough. So easy that you can prepare 5 different pizza recipes in about 10-15 minutes.
Flatbread crusts are a phenomenal way to make several mini pizzas at home without a lot of effort. If you’re not taking advantage of premade flatbread crusts you’re really missing out.
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